STARTERS

Iberian ham with sticks 26,00 €

Red king Prawn Carpaccio, liquid salad, and sherry pine nut ice cream 24,90 €

Cod slices, roasted peppers, anchovies and olives 24,00 €

Oysters (3 units), tomato and spicy nuances 24,40 €

Foie gras, dried fig in cinnamon purée, hazelnut mayonnaise 24,00 €

“Begi haundi” squid ravioli with Begi Haundi and Begi Haundi 27,50 €

Seasonal Vegetables 22,90 €

Red mullet sashimi, natural wasabi, ginger and ponzu 29,00 €

Zurrukutuna (our version of Basque cod soup) 23,10 €

Cantabrian anchovies with crystal bread and natural tomato 24,00 €

Seafood of the day (as per M.P.)

Seasonal mushrooms & roasted pumpkins 23,50€

Galician cow chop roasted and sliced (Kg) 57,00 €

Bresse pigeon in two different culinary techniques 28,00 €

Grilled beef tenderloin with potato mille-feuille, bacon and plums puree 32,00 €

Roe deer loin with mushrooms duxelles 30,00 €

Roast suckling lamb 30,80 €

Fish and seafood rice 27,50 €

Trout, spicy game sauce 25,00 €

Cod in 3 ways (oil-pil, vizcaína, Club Ranero) 27,90 €

Hake in `Salsa Verde´ with seafood of the day and seasonal vegetables 27,90 €

Begi haundi squid in its own ink 27,50 €

Roasted fresh catch of the day (as per M.P.)

Caramelized “torrija” (Spanish holiday desert) with “intxaursaltsa” ice-cream 9,00 €

Citrus textures 9,00 €

Ocholate 11,90 €

Our version of Intxaurtsaltsa 9,00 €

Pear, salted caramel and ginger 9,00 €

Cheesecake 9,00 €

Our plate of red berries 9,00 €

Our selection of local & international cheese 21 €

Bread and cutlery service 3,00 €